These are my husband’s favorite cookie! So when i asked him what cookie to make for our friends that are moving to Cali road trip, let us just say I already knew the answer. Plus I couldn’t wait to try out our new vanilla from our recent vacation to Punta Cuna.
Ingredients
2 sticks butter or margarine (room temperature)
¾ cup brown sugar
¾ cup granulated sugar
2 eggs (room temperature)
1 tsp pure vanilla extract
2¼ cups AP flour
1 tsp baking soda
1 tsp salt
1 small box vanilla instant pudding ( you can use sugar free)
1 12 ounce bag dark chocolate chips
Directions
Preheat oven to 350.
Cream together the butter and sugars. Add the eggs and vanilla and mix well.
In a separate bowl, sift together the flour, baking soda, and salt.
Gradually add to the creamed mixture.
Add the box of pudding, and chocolate chips. Mix untill well blended.
Drop on parchment paper lined cookie sheet. I use a number 60 scoop to make them uniform.
Bake at 350 degrees for about 12-15 minutes; longer for really large cookies.
Let the cookies sit on the pan for about a minute and then transfer to wire rack to cool completely.
Yields about 5 dozen cookies using number 60 scooper.