Generally I eat turnips raw but recently tried them in the oven. Now I am hooked, so if I like them baked in the oven, I know I will love them in my actifry.
Ingredients;
- 2 medium turnips cut into strips like fries (no need to peal)
- 1/4 tsp sandwich sprinkle (a mixture of salt, garlic,tell lichen pepper, basil,oregano, rosemary, thyme and marjoram)
- 1/2 tsp pasta sprinkle (a blend of oregano, basil,thyme and garlic
- 1/4 to 1/2 tsp fresh ground pepper
- 4 whole garlic cloves
Directions
- Cut turnips into even strips.
- Place in cooking sprayed actifry vessel and lightly spray strips with cooking spray and sprinkle with seasonings.
- Set timer for 30 minutes.