Ingredients
1 1/2 cup 100% old fashioned oats
1 cup shredded coconut (unsweetened)
2 tablespoons of wheat germ
1/2 cup of chopped finely figs
2 tsp pure vanilla extract
1/2 cup smooth peanut butter
1/3 cup local honey
1/4 tsp ground Vietnamese cinnamon
pinch of salt
Directions
1. Place honey and peanut butter in a microwavable safe small bowl. Microwave for one minute then add vanilla . Set aside.
2. In a medium to large bowl place all the dry ingredients. Toss to mix.
3. Add in the liquid ingredients and incorporate thoroughly throughout the dry ingredients.
4. Cover and place batter in freezer for 15 to 30 minutes.
5. Scoop using a size 60 scoop and portion out 33 bite-size granola and bits.