I have made this recipe so many times! It is probably my most requested recipe by far. I try and tweak it with each reveal. I have tried many recipes of Mac and cheese but always go back to this tried and true recipe.

Ingredients

2 cups of dry. macaroni noodles (dreamfields or smart taste)
2 cups plus 1/4 cup of 2% cheddar cheese
1/2 cup egg substitute
1/2 Fat Free sour cream
1/2 tsp kosher salt
1/2 tsp ground mustard
1 cup of skim milk
1/4 tsp pepper

Directions:

Preheat oven to 350 degrees.

Spray and 8 by 8 glass dish with cooking spray.

Cook macaroni according to the directions on the package.

In the meantime measure out milk, sour cream, and egg substitute. Mix together with fork.

Once cooked and drained place noodles back into the pan.

Remove from heat.

Add cheese and stir.

Add liquid ingredient mixture, salt, pepper, and mustard. Fold until incorporated.

Now pour noodles into the glass dish.

.

Sprinkle with 1/4 cup of cheese for an added flare.

Bake for 30-35 minutes or until lightly golden brown.