I made these cookies for our RD meeting today. This is a quick easy recipe and packed with some whole grain. 

This recipe yields: 36 cookies 

Ingredients:

* 1/2 cup unsalted butter, softened

* 1/2 cup sugar

* 1/3 cup brown sugar (unpacked)

* 1/2 cup chunky peanut butter

* 1 large egg

* 1 teaspoon pure vanilla extract

* 1 cup whole wheat pastry flour

* 1/2 cup old-fashioned oats

* 1 teaspoon baking soda

* 1/4 teaspoon kosher salt

* 1 cup (6 ounces) mini Hershey kisses 

Pre-directions: Preheat oven to 350 degrees. Parchment paperline baking 1/2 sheet. 

Directions:

1. In a stand mixer with paddle attachment cream butter and sugars; beat in peanut butter, egg and vanilla.

2. In a separate medium size bowl combine flour, oats, baking soda and salt; stir into the creamed mixture. Stir in chocolate kisses.

3. Drop by using a size 60 cookie scoop onto parchment paper-lined baking 1/2 sheet pans (9 cookies to a pan). Bake at 350° for 10-11 minutes or until golden brown. Cool 1 minute before removing to a wire rack.