I needed this smoothie after that Pittsburgh half marathon on Sunday! I was craving a chocolate banana combination and this is what I came up with! It is a super quick and easy recipe. Not to mention a resourceful way to utilize bananas that are too ripe to use but perfect to freeze for smoothies. 

Ingredients:

1 Cup of unsweetened vanilla almond milk 

1 teaspoon of unsweetened cocoa

Half a teaspoon of peanut butter extract

Half a teaspoon of vanilla extract

6-8 ice cubes

One frozen banana, sliced

1/2-1 packet of truvia 

Directions:

Place all the ingredients in a high tech blender. Position the blender to smoothie mode, blend & Enjoy! 

Suggested serving one